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CHIRAN SHINCHA | HASHIRI (earliest plucking) - O-FIVE RARE TEA BAR
CHIRAN SHINCHA | HASHIRI (earliest plucking) - O-FIVE RARE TEA BAR

CHIRAN SHINCHA | HASHIRI (earliest plucking)

$22.00

  • We've loved Furuchi  San's Chiran Shincha for the last 10 years.  This tea, along with SE Warakeke, are stunning special edition micro-batches that take our spring tea experience to a new level.

    Tasting notes:  snap peas, watercress, yellow zucchini.


    This tea was produced with the earliest tea buds that sprouted in the tea fields that Furuichi San has access to.  

    Cultivars:  Saemidori 75%Yutaka Midori 25%

    Harvest Dates:  April 8 -10, 2022 

    Days Covered with Rice Straw:  10

    Origin:  Chiran, Kagoshima, Japan  (31.4ºN 130.4ºE)

     

    Brewing Suggestions:

    WATER 70℃, 150ml
    TEA 4g
    TIME 20"

    Summer Brewing Suggestion:  

    This delicious, fresh, shade grown tea happen to be ideal for mizudashi (ice brewing).  If you'd some suggestions, please check our this video that we made for Asastsuyu sencha.  The parameters are the same.

     

    About The Producer

    After World War II, grandfather Furuichi had only a bike and a love for tea. He biked through the Chiran region in Japan buying tea leaves and making his own tea. Now his tea company is run by three generations of the Furuichi family and produces some of the best sencha we’ve ever had. They use top of the line equipment and over 10 different cultivars to produce tea that bursts with citrus notes and tastes like nothing we’ve ever had before.

    Furuichi Family

    Close up of Furuichi's tea trees.



    Grower on the map

  • Tea Bar Hours

    SUN 12:00PM - 7:00PM
    MON - THURS 12:00PM - 6:00PM
    FRI - SAT 12:00PM - 8:00PM
     

    Location

    2208 West 4th Avenue, Vancouver, BC
    1.604.558.0500

     

    For general inquiries or feedback, please submit the form below.

    For inquiries or feedbacks regarding events, please email info@o5tea.com. 

    We will get back to you as soon as possible. 

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