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Jeju Matcha | Smoothie + Latte
Volcanic soils in Korea's Jeju Island yield this matcha. With a pleasant astringency and vibrant notes, this product blend very well with plant based milks, making it an ideal choice for smoothies an lattes. It is hence a best-seller among many of the coffee bars that we work with.The cultivar is very similar to yabukita; the quality control and food safety standards in this farm are some of the best we've seen.Origin: Jeju Island, South KoreaRecommended use:- Smoothies | Power Shots- Latte Art- Baking
MON - SUN 12:00PM - 6:00PM
Location2208 West 4th Avenue, Vancouver, BC1.604.558.0500
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