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Dark Tea | Pu Er | O-FIVE RARE TEA BAR

Dark Tea | Fermented Tea

Dark Tea (黑茶) is called heicha (roughly pronounced ‘hey cha’) in Chinese and kuro cha in Japanese. The direct translation of 黑茶 is black tea.

Definition: Tea leaves (sometimes with other parts of the plant) that have undergone a microbial fermentation.  

To clarify: This style of tea should not be confused with the Western definition of ‘black tea’, which applies to ‘oxidized’ (not fermented) tea, and is called ‘red tea’ in the East.

For (arguably) the most famous sub category of Dark Tea, please check out our Pu Er tea collection.

New
BUNS & RAISINS | Koji Fermented Sun Rouge - O-FIVE RARE TEA BAR
BUNS & RAISINS | Koji Fermented Sun Rouge - O-FIVE RARE TEA BAR

BUNS & RAISINS | Koji Fermented Sun Rouge

From$22.00
DIVINE MADMAN'S JA AUM | OAK ASH FERMENTED DARK - O-FIVE RARE TEA BAR
DIVINE MADMAN'S JA AUM | OAK ASH FERMENTED DARK - O-FIVE RARE TEA BAR

DIVINE MADMAN'S OAK ASH FERMENTED DARK TEA | JA AUM

From$20.00
BATA BATA CHA | ばたばた茶 - O-FIVE RARE TEA BAR

BATA BATA CHA | TOYAMA DARK TEA, AEROBIC FERMENTATION

From$29.00
Awa Bancha - O-FIVE RARE TEA BAR
Awa Bancha - O-FIVE RARE TEA BAR

AWA BANCHA - ANAEROBICALLY FERMENTED DARK TEA

From$22.00
Tibetan Tea | བོད་ཇ - Big, Rough Brick - O-FIVE RARE TEA BAR
Tibetan Tea | བོད་ཇ - Big, Rough Brick - O-FIVE RARE TEA BAR

TIBETAN TEA - BIG, ROUGH BRICK

From$21.00
2021 WORKHORSE | SMALL, ORGANIC HUNAN BRICK - O-FIVE RARE TEA BAR
2021 WORKHORSE | Small, Organic Hunan Brick - O-FIVE RARE TEA BAR

2021 WORKHORSE | SMALL, ORGANIC HUNAN BRICK

$50.00
Tibetan Tea
Tibetan Dark Tea

TIBETAN TEA

From$17.00
HILL DWELLER | VIETNAMESE ANCIENT TREE RAW TEA - O-FIVE RARE TEA BAR
HILL DWELLER | VIETNAMESE ANCIENT TREE RAW TEA - O-FIVE RARE TEA BAR

HILL DWELLER | VIETNAMESE ANCIENT TREE RAW TEA

From$27.00
1000 Taels | Qian Liang Dark Tea (2012) - O-FIVE RARE TEA BAR
1000 Taels | Qian Liang Dark Tea (2012) - O-FIVE RARE TEA BAR

1000 TAELS | QIAN LIANG DARK (2012)

From$20.00

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