Matcha Gen Ryu | Asahi + Samidori
A stunning competition grade matcha, offering a bold start and silky finish.
TYPE MATCHA CULTIVAR 50% Asahi | 50% Samidori ORIGIN Uji, Kyoto, Japan GPS 35ºN 136ºE TASTING NOTES TBD GROWER Yoshida Family
WATER 75℃ | 167℉ 25ml TEA 1g STEEP STYLE Whisk 20" EQUIPMENT Chawan, chasen & chashaku
About The Grower
Yoshida San is one of the most meticulous tea artists that we’ve met; the family has been making tea over roughly 300 years, and this is reflected obsessive attention to detail. In recent years, Yoshida San has launched some single cultivar and two cultivar blends that we are very impressed with.
MON - SUN 12:00PM - 7:00PM
Location2208 West 4th Avenue, Vancouver, BC1.604.558.0500
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