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CASK AGED LAKYRSIEW
A few years ago we sourced a sack of this wonderful tea from the highlands in Meghalaya. A few kilograms were misplaced in a chest in our warehouse… until we discovered this treasure in 2019.On the same year, Gianluigi Bosco from the Shangri-La helped us source some oak barrels from Oola Distillery; they had previously used for whisky, and originally for bourbon. We aged the last few kg of our LAKYRSIEW in these casks, and decided to release the tea in March 2020.The result is a silky smooth tea reminiscent of fruit and caramel.
MON - SUN 12:00PM - 7:00PM
Location2208 West 4th Avenue, Vancouver, BC1.604.558.0500
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