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IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR
IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR IT'S TOAST! - O-FIVE RARE TEA BAR

IT'S TOAST!

$15.00

  • In a region known for incredibly complex, epic and very expensive tea, this organically grown tea stands out for a very different reason:  it's simple (humble), satisfying, and very easy to brew.  The aroma in your fair cup is like a freshly empty cookie jar from from your grandma's pantry.

     

    Pro tips:

    - Try this if you sometimes forget and over-steep your tea; this one, like hojicha, is very difficult to over-steep.

    -If you brew kombucha at home, please try this!  It may become one of your favourite, late winter brews.

     

    TEA INFO

    TYPE Oolong
    ORIGIN

    Shaowu, Nanping, Fujian, China

    TASTING NOTES Toast | Cookies
    CULTIVAR Da Hong Pao
    GROWER Chen Seng

    BREWING GUIDE

    IT'S TOAST
    WATER 100℃ | 212℉ 120ml | 4oz
    TEA 1 tbsp | 4g
    STEEP STYLE 30 seconds | multiple steeps
  • Tea Bar Hours

    MON - SUN 12:00PM - 6:00PM
     

    Location

    2208 West 4th Avenue, Vancouver, BC
    1.604.558.0500

     

    For general inquiries or feedback, please submit the form below.

    For inquiries or feedbacks regarding events, please email info@o5tea.com. 

    We will get back to you as soon as possible.