Matcha Shan Ryu 山龍 - SC Gokou
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Our latest addition from Yoshida San's gardens. Like Un Ryu, it was designed as an everyday treat; but it works quite well for koicha too.
Tea Info
TYPE MATCHA CULTIVAR Gokou ORIGIN Uji, Kyoto, Japan GPS 35ºN 136ºE TASTING NOTES - GROWER Yoshida Family Brewing Guide
WATER 75℃ | 167℉ 25ml TEA 1g STEEP STYLE Whisk 20" EQUIPMENT Chawan, chasen & chashaku About The Grower
Yoshida San is one of the most meticulous tea artists that we’ve met; the family has been making tea over roughly 300 years, and this is reflected obsessive attention to detail. In recent years, Yoshida San has launched some single cultivar and two cultivar blends that we are very impressed with.
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