YAME GYOKURO | OISHI
TYPE Green ORIGIN Yame Shi, Fukuoka, Japan GPS 33°13'N 130°32'E TASTING NOTES Pine Needles | Green Melon | Rich Umami GROWER Oishi Family
Brewing GuideYAME GYOKURO
WATER55ºC | 131ºF 240ml | 8oz TEA 1 tbsp | 4g STEEP STYLE 90 seconds | multiple steeps EQUIPMENT Kyusu or glass teapot
You may brew this tea traditionally; it is also outstanding when brewed for 8 hours in ice water.
ABOUT THE TEA MAKER
Oishi San's tea factory was established in 1940, a very turbulent period in Japan's history. The company has flourished; Oishi San owns tea fields in the region, but also sources leaves from a wide diversity of micro-farmers, finishing the tea at his facility in Yame.
Grower on the map
MON - SUN 10:00AM - 10:00PMHOLIDAYS: 10:00AM - 6:00PM
Location2208 West 4th Avenue, Vancouver, BC1.604.558.0500
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