

ASSAM | KAHIBARI, HEIRLOOM L2
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A BOLD, MALTY AND ENLIVENING TEA WITH NOTES OF FERMENTED COFFEE CHERRIES,MALT AND HINTS OF MINT.
Origin: Kahibari, Dimakuchi District, Assam (India)
GPS: 26.8°N, 92.1°E
Harvest: Nov. 2022
Cultivar: heirloom
ABOUT THE GROWER
Mr. T. Bodosa was born to a family who traditionally grew fruit and vegetable, organically, in northern Assam, just a few km away from the border with Bhutan. Since 2007, he has pioneered organic farming in the region, and is now mentor to most neighbours. His farm is a happy place for populations of wild elephants, wild pigs, deer and peacocks.
His tea making style is also unique, favouring careful handcrafting vs. the mass produced highly homogenous tea that is most common.
Photo credit: H. Wari
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Tea Bar Hours
SUN 12:00PM - 7:00PMMON - THURS 12:00PM - 6:00PMFRI - SAT 12:00PM - 8:00PMLocation
2208 West 4th Avenue, Vancouver, BC1.604.558.0500
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For inquiries or feedbacks regarding events, please email info@o5tea.com.
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